Peter Reinhart's Artisan Breads Every Day
Tags: bread burger buns buns
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sturlington from Hillsborough, NC
This did not turn out for me. The dough did not rise. I think it was my fault. I think I bungled the first step of combining the yeast with lukewarm buttermilk, or else my yeast was no good. I will try it again sometime, because the pictures in the book look so yummy.
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