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Fine Cooking

Issue 112 - Aug/Sep, 2011

Sourdough Panzanella with Grilled Chicken

Page 20

Cuisine: Italian | Course Type: Salads

(1 review)

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Recipe Reviews

11th August 2011

sturlington from Hillsborough, NC

This was a yummy, hearty salad that makes a light cold supper, perfect for hot summer nights when the tomatoes are ripe and juicy. Grill extra chicken to have on hand for throwing the salad together.

(edited 15th September 2012) (0) comment (0) useful  

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