Rhubarb and Ginger Crumble

Page 230

| Course Type: Desserts

(1 review)

Tags: ginger rhubarb Crumble

Recipe Reviews

It was quite nice. DH really enjoyed it and would consider a 5 star rating; I was in doubt if the tang of the rhubarb and the sharpness of the ginger really went that well together. I know it's a classic combination - we were also considering James Martin's Rhubarb and Ginger Crumble. Irony has it that we chose this recipe, because in comparison it packs more sugar into the crumble and less into the rhubarb, thereby emphasizing the rhubarbs tang. Looking back, the other recipe might have been preferable..

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