The America's Test Kitchen Healthy Family Cookbook: A New, Healthier Way to Cook Everything from America's Most Trusted Test Kitchen
Tags: easy ham bell peppers egg whites light
Recipe Reviews
Queezle_Sister from Salt Lake City, UT
Lovely rich flavor from the ham and red bell potatoes, yet light from the mostly-egg-white-eggs. You are instructed to cook the eggs and then put just a bit of Parmesan cheese on it, then the pre-made ham etc. filling.
This recipe was a natural for us - we had leftover ham (reviewed here) and egg whites from preparing lemon curd. It was greatly enjoyed by all four eaters at my house.
(edited 27th December 2011) (0) comment (0) useful
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