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Bonnie Stern's Essentials of Home Cooking

Corn Risotto with Chipotles and Cilantro

Page 130

(1 review)


Recipe Reviews

27th November 2008

jherb from Nanaimo, BC

I love risotto, and this is a good one to make in the summer when fresh corn is available. The chipotle flavoring is essential, as the recipe is somewhat bland without it (having tried it that way). Also, the smoked mozzarella is an absolute must.

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