Wintery Spring Rolls

Page: www.101cookbooks.com/archives/wintery-spring-rolls-recipe.html

Cuisine: Vietnamese | Course Type: Appetizers

(1 review)

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Tags: easy healthy tofu

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It was so so so so so so so so so so so so so so so good!!!!!!!!!!!!! I loved them there is nothing better to eat than a quick and easy healthy meal like these for lunch. They are technically appetizers but they can work as a whole meal if you make enough! I cooked the tofu so that it was very crisp on the out side (the way I like it). It took quite a while, but turned out crispy and brown on the outside and soft on the inside. My mother was glad that they didn't take very much time to make, and that I was willing to cook it! I really like crispy tofu, and this is a great way to use it. Make plenty.

We also added some avocado to some of the rolls -- that added a wonderful creamy texture and of course great flavor.

13 daughter

(edited 27th February 2012) (0) comment (0) useful  

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