Polenta

Page 150

| Course Type: Main Courses

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Recipe Reviews

I love this method of cooking polenta in the oven. It's so easy and you don't have to continue stirring like with most polenta recipes. Just mix up the polenta with water and a bit of salt and into the oven it goes for about an hour, stir, continue baking for a little longer and it's ready to eat or top with other ingredients.

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