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Stuffed Sweet Potatoes with Beans and Greens

Page: www.thekitchn.com/recipe-stuffed-sweet-potatoes-with-beans-and-greens-recipes-from-the-kitchn-181845

| Course Type: Main Courses

(1 review)

Tags: easy vegetarian holiday do ahead

Recipe Reviews

25th December 2012

Queezle_Sister from Salt Lake City, UT

Sweet and creamy sweet potatoes filled with a garlic and shallot flavored white bean and kale mixture.

The contrasting flavors and textures are excellent! Don't over-cook the white beans, as when they are intact the presentation is really beautiful.

Orange-green-white makes this a nice dish for a holiday. You can easily prepare them ahead and re-heat. I prepared this dish for a holiday party for my students. I cut each sweet potato in half for manageable portion sizes.

I've been eating the leftovers for lunches - and they are perfect!

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