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Fine Cooking

Feb/Mar, 2008

Chinese Restaurant-Style Green Beans

Page 45

Cuisine: Asian | Course Type: Sides

(1 review)

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Recipe Reviews

15th April 2010

aj12754 from Montclair, NJ

Very nice side for Asian dishes. A simple saute of of green beens with a bit of garlic added toward the end for flavor and aroma, and then a splash of a soy sauce/honey mixture.

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