Other edition(s)

Jerusalem
By Yotam Ottolenghi, Sami Tamimi
Ebury Press - 2012
ISBN: 0091943744

Jerusalem: A Cookbook
By Yotam Ottolenghi, Sami Tamimi
Ten Speed Press - 2012
ISBN: 1607743949

Jerusalem: A Cookbook

Swiss Chard with Tahini, Yogurt and Buttered Pine Nuts

Page 88

Cuisine: Middle Eastern | Course Type: Sides

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