Search inside this book

Other edition(s)

Plenty: Vibrant Recipes from London's Ottolenghi
By Yotam Ottolenghi, Jonathan Lovekin
Chronicle Books - 2011
ISBN: 9781452101248

Plenty
By Yotam Ottolenghi
Ebury Press - 2010
ISBN: 9780091933685

Plenty
By Ottolenghi
- 2000
ISBN:

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
By Yotam Ottolenghi, Jonathan Lovekin, Jonathan Lovekin
Chronicle Books - 2011
ISBN:

Plenty

Roasted Parsnips and Sweet Potatoes with Caper Vinaigrette

Page 16

| Course Type: Sides

(1 review)

Tags: vegetables sweet potatoes roasting parsnips

Recipe Reviews

5th December 2013

Iw8tablZ from madison, wi

Family enjoyed this for Thanksgiving. The viniagrette of mustard, capers, and maple syrup was delicious and allowed this dish to be almost a salad; almost better when served room temp, and leftovers cold satisfied as well! Simply roasting veggies, but making sure to add each veg according to cooking time needed. Cherry tomatoes at the end gave a bit of sparkle.

(0) comment (0) useful  

Login or register to add your own review of this recipe.