Website: The New York Times

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Recipe Reviews

25th June 2018

jenncc

Lovely pita recipe - really easy to throw together, flavor was excellent and every last one "puffed" perfectly. I got 10 pita out of this recipe.

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4th March 2014

kateq from annapolis, md

This is so easy and the results are fabulous. These are the best pita I've ever eaten. The instructions are clear and precise. I would only add that when the dough is placed in the bowl to rise, the bowl should be lightly oiled.

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