The Essential Christmas Cookbook
By Wendy Stephen
Thunder Bay Press (CA) - 2003
ISBN: 1571459995

This book
Owned by 1 member
add or view cover(s)
email to a friend

Buy this book
Amazon.com
Amazon UK
Amazon Canada

Search inside this book

No other editions

The Essential Christmas Cookbook

Red Wine Sauce

Page 120

| Course Type: Sauces/Gravies

(1 review)

Tags:

Recipe Reviews

20th October 2009

friederike from Berlin,

2 tbsp gravy wasn’t enough to produce a smooth mixture with the flour, and 560ml of broth was far too much liquid to add (of wine there can never be enough). These difficulties aside, it was a lovely sauce, that seems to go well with nearly anything.

(0) comment (0) useful  

Login or register to add your own review of this recipe.