Book of Middle Eastern Food
Sayyadiah (Fish with Rice)
Page 170
Cuisine: Middle Eastern | Course Type: Main Courses
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Book of Middle Eastern Food
By Claudia Roden
Vintage - 1974
ISBN: 0394719484
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Other edition(s)
A New Book of Middle Eastern Food (Cookery Library)
By Claudia Roden
Penguin - 1986
ISBN: 014046588X
The New Book of Middle Eastern Food
By Claudia Roden
Knopf - 2000
ISBN: 0375405062