Delicious
Magazine (United Kingdom)

This issue
Owned by 1 member
add or view cover(s)
email to a friend

Search inside magazine

Delicious

November, 2009

Slow-cooked onion and cider soup with Gruyère toasts

Page 87

Cuisine: French | Course Type: Soups and Stews

(1 review)

Tags: vegetarian cooking with alcohol soup cheese cider onion

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker