Search inside this book

Other edition(s)

Preserves: River Cottage Handbook No.2
By Pam Corbin, Simon Wheeler, Hugh Fearnley-Whittingstall
Bloomsbury UK - 2008
ISBN: 0747595321

The River Cottage Preserves Handbook

Pickled fennel

Page 105

Cuisine: English/Scottish | Course Type: Jams/Preserves

(1 review)

Tags:

Recipe Reviews

25th February 2021

Kestrel

This is one of my favourite pickles. I started making it when I had a glut of fennel from the garden and now I grow fennel specially for this recipe. It's mild in flavour with hints of the lemon and black pepper. Very easy to make, keeps forever in the fridge.

(0) comment (0) useful  

Login or register to add your own review of this recipe.