Jane Grigson's Vegetable Book
Popular Recipes
Recipes listed from this edition: 8
Recent Reviews
Carrot salad with raisins reviewed by wester
Very basic, but good.
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Jerusalem artichokes en daube (adobo de patassoùn) reviewed by wester
A good vegetable stew. I do wish they had told how long it needs to stew, as that is very long actually - about one hour after the wine has been added.
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Celeriac soup reviewed by wester
A nice sturdy soup. The ceps are a nice touch, but my husband thought there was too much sour cream in it, even though I had already toned it down quite a bit. It also needs more liquid - a ladleful of water plus 300 ml of cream does not really make a...
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Cauliflower in the Polish style reviewed by wester
A nice different way of cooking cauliflower, adding some crispness without becoming overly complicated.
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