Tender
By Nigel Slater
Fourth Estate - 2011
ISBN: 0007447892

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Tender

Popular Recipes

Pork Chops for an Autumn Night 1
Apples & Quinces Baked in Cream 1
Little Blueberry Pies 1
A 'pudding-cake' of honey, cinnamon and plums 1

Recipes listed from this edition: 4

Average recipe rating (4 reviews)

Recent Reviews

A 'pudding-cake' of honey, cinnamon and plums reviewed by bunyip

26th April 2013

The method was (to me anyway) a bit unusual. Melt the butter with the sugar, honey and golden syrup - I know, but it's not as sweet as you expect - and mix into the flour. Then add the milk and egg and stir till you get a sloppy batter. It all just fitted...
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Little Blueberry Pies reviewed by bunyip

15th April 2012

This is another of Slater's basically uncomplicated recipes, but you've got to have confidence in your pastry-handling abilities! The pastry is very, very short and needs to be rolled out between two sheets of baking paper. I used little pie tins, not...
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Apples & Quinces Baked in Cream reviewed by bunyip

9th April 2012

Hardly cooking at all, more assembly really. I had trouble finding a dish big enough to take four apples and a quince (chopped up of course) in a single layer.
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Pork Chops for an Autumn Night reviewed by bunyip

9th April 2012

Not difficult, if you remember to marinade the chops at least an hour ahead of time. Caramelize the apple pieces, fry the chops with their oil, deglase the pan with cider and finish with cream. Delicious, though there is a lot of sauce, which makes...
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