Cold-Weather Cooking
By Sarah Leah Chase
Workman Publishing Company - 1990
ISBN: 0894807528

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Cold-Weather Cooking

Recent Reviews

Irish Soda Bread reviewed by kateq

20th March 2019

A really delicious if not entirely authentic (what's authentic anyway?) version of soda bread. The proportion of raisins and bourbon is spot on. One doesn't taste bourbon but there's a smoky hint that's lovely and the raisins provide just enough sweetness....
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Poverty Casserole reviewed by kateq

7th January 2019

Amazingly tasty supper which can be thrown together with ingredients found in the pantry.
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Pumpkin, Prosciutto, Parmesan Lasagna reviewed by aj12754

22nd November 2009

Something of a disappointment as the pumpkin layer seemed somewhat under-seasoned. Easy to make but not a recipe I would make a second time.
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Neiman Marcus apple Pie reviewed by bookwoman

22nd November 2009

This is an unusual apple pie recipe - recommended to be served the following day. When I make it I use the cardamom. Only negative is that I have never been able to fit that many apples into even my deep 10 inch pie pan.
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