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The Complete America's Test Kitchen TV Show Cookbook

Recent Reviews

Stuffed Peppers reviewed by Peckish Sister

24th July 2018

Using red, yellow and orange peppers makes these stuffed peppers a dish even skeptics really like. I made a triple batch, one regular with no changes, one vegan substituting chopped Portobello mushrooms for the ground chuck, and one batch Paleo using...
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Barbecue Sauce reviewed by pumpkinspice

13th July 2014

Crunchy Oven Fried Fish reviewed by foodiewife

6th January 2014

We loved this recipe a lot. I found it flavorful, but it's important to use fresh quality cod. I also used fresh herbs.
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Old Fashioned Birthday Cake reviewed by foodiewife

6th January 2014

Its been years since I've made a cake mix cake. I adore white cake, and have been on the hunt for the perfect white cake. I'm wanting a very tender crumb, moist (of course) with a silvery white color. ATK's concept is to start with dry ingredients,...
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