The Wagamama Cookbook (Cookery)
Popular Recipes
Grilled Tofu Steak Salad 1 | |
Broiled Sea Bream / Gegrilde Zeebrasem 1 | |
Wagamama Salad Dressing 1 |
Recipes listed from this edition: 3
Recent Reviews
Broiled Sea Bream / Gegrilde Zeebrasem reviewed by friederike
Not bad, but just a little too boring. Add a little ginger and maybe a splash of Shaoxing, topped of with a little coriander would have made a world of difference.
I didn't have soba noodles and substituted them with normal rice noodles, and omitted...
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Wagamama Salad Dressing reviewed by friederike
Not a success. It's being presented as (quote DB) 'the best thing since sliced bread' - but it's just not a very nice dressing, and far too complicated. And yes, they write that you need to practice this a few times to get it right - but who would want...
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Grilled Tofu Steak Salad reviewed by friederike
All in all a very nice salad, with the exception of two aspects: the salad dressing, and the fact that it actually takes quite a lot of preparation. On the plus side, it showed us how tofu can actually be prepared to be really nice, flavoursome and crisp,...
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