Popular Recipes

	potatoes with duck fat and lemon 1
	Wilted Spinach with Smoked Salmon and Raspberries 1
	Summer Berries with Bay Leaf Custard 1
	Green Pea Puree with Asparagus and Scallions 1
	Roast Dill-Scented Chicken with Leeks and Potatoes 1

Recipes listed from this edition: 5

Recent Reviews

Roast Dill-Scented Chicken with Leeks and Potatoes reviewed by Queezle_Sister

A very tender chicken infused with lemon and dill flavors! This is the best chicken that I have had in a very long time. Dill butter is rubbed under the skin, the cavity filled with dill and lemon quarters. It is partially roasted, then more dill butter...
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Green Pea Puree with Asparagus and Scallions reviewed by Queezle_Sister

Who thought pureed peas could be interesting? This dish certainly exceeded my expectations. What could be a dull dish was sexed up by addition of not only asparagus, but also pistachios and a drizzle of toasted sesame oil. So many flavors and textures,...
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Summer Berries with Bay Leaf Custard reviewed by Queezle_Sister

The flavor imparted to the custard, by the bay leaves, was so interesting! And combined with mixes berries, it was truly spectacular. Do be careful in cooking of the custard, it could curdle (don't ask me how I know).
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Wilted Spinach with Smoked Salmon and Raspberries reviewed by Queezle_Sister

An amazing combination of flavors, and beautiful to boot. Spinach is wilted under the broiler, then smoked salmon and raspberries are added. It is then dressed with an amazing concoction that includes creme fraiche, raspberries, and raspberry vinegar...
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