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Recent Reviews

Easy Coleslaw reviewed by Queezle_Sister

10th August 2015

Tart, sour, and rich all at the same time. I'm super picky about coleslaw, and was surprised at how much I like this one. The recipe includes sour cream, which we just happened to have on hand. It also specified to salt and drain your cabbage for at...
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Savory Cheddar Waffles reviewed by Queezle_Sister

2nd December 2014

This is a basic waffle recipe that includes grated cheddar cheese. It benefits from a very sharp cheese, and I modified it slightly by using coconut oil in place of the butter (and I used a bit less). The waffles came out of the cooker easily, and they...
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Pumpkin Gnocchi with Crème Fraîche–Sage Sauce reviewed by kaye16

28th December 2012

Ok, 3.5. It was tasty but ... - I still haven't mastered making gnocchi that are fluffy in any sense. They were a bit lump-like although not the worst I've made. - I didn't do the ricotta-through-the-sieve bit. I put all the gnocchi ingredients into the...
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Cream of Wheat as served at "The Neighborhood" reviewed by Queezle_Sister

11th November 2012

The major tweak in this recipe is sauteeing the dry cream of wheat in butter before adding the milk. The other difference is more salt than other recipes. The result is an amazingly rich tasting pudding. The butter flavor really comes through, and...
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