Larrianne's Profile

Joined: March 30th, 2010


Latest review:

November 24th, 2010

Orecchiette with Fresh Mozzarella, Grape Tomatoes and Garlic Chives from Bon Appetit

I made this 7/10/09 read more >


recipe reviews (278)
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useful review votes (6)

Larrianne's Reviews


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278 recipes reviewed. Showing 201 to 278Sort by: Book Title | Date | Rating | Recipe Title

Fettuccine with Morel Mushrooms and Sage Cream

From: Bon Appetit (reviewed 17th April 2010)

Pasta with Tomatoes, Zucchini and Pesto

From: Bon Appetit (reviewed 17th April 2010)

Mexican-style Chicken Sandwich

From: Bon Appetit (reviewed 17th April 2010)

Vegetable Soup with Pistou

From: Bon Appetit (reviewed 17th April 2010)

Gazpacho

From: Bon Appetit (reviewed 17th April 2010)

Banana Cream Pancakes

From: Bon Appetit (reviewed 17th April 2010)

Spicy Chicken Cacciatore

From: Bon Appetit (reviewed 17th April 2010)

Chicken and Mushroom Quesadillas

From: Bon Appetit (reviewed 17th April 2010)

Oatmeal-Buttermilk Pancakes

From: Bon Appetit (reviewed 17th April 2010)

Mixed Berry Crisp

From: Bon Appetit (reviewed 17th April 2010)

Huevos Rancheros

From: Bon Appetit (reviewed 17th April 2010)

Creamy Zucchini Soup

From: Bon Appetit (reviewed 17th April 2010)

Buttermilk Corn Bread

From: Bon Appetit (reviewed 17th April 2010)

Mashed Potatoes with Sun-Dried Tomatoes

From: Bon Appetit (reviewed 17th April 2010)

Easy Corn Bread

From: Bon Appetit (reviewed 17th April 2010)

Glazed Lemon Bread

From: Bon Appetit (reviewed 17th April 2010)

Apple Bundt Cake

From: Bon Appetit (reviewed 17th April 2010)

Linguine with Chicken and Sun-Dried Tomatoes

From: Bon Appetit (reviewed 19th April 2010)

Carrot-Walnut Bundt Cake with Lemon Cream Cheese Icing

From: Bon Appetit (reviewed 19th April 2010)

Fettuccine with Pesto, Green Beans and Potatoes

From: Bon Appetit (reviewed 19th April 2010)

Strawberry Lemon Smoothes

From: Bon Appetit (reviewed 19th April 2010)

Tropical Sorbet and Ice Cream Parfait

From: Bon Appetit (reviewed 19th April 2010)

Chicken with White Wine and Mushrooms

From: Bon Appetit (reviewed 19th April 2010)

Farm Apple Cake

From: Bon Appetit (reviewed 19th April 2010)

Penne with Zuchini and Risotto

From: Bon Appetit (reviewed 19th April 2010)

Grilled Pita Chips with Three Dips

From: Bon Appetit (reviewed 19th April 2010)

Lemon Pesto

From: Bon Appetit (reviewed 19th April 2010)

Green Bean, Yellow Bean and Cherry Tomato Salad

From: Bon Appetit (reviewed 19th April 2010)

Potato Salad with Olives, Green Beans and Red Onion

From: Bon Appetit (reviewed 19th April 2010)

Garlic Mashed Potatoes with Corn

From: Bon Appetit (reviewed 19th April 2010)

Lemon Pasta with Chicken and Pine Nuts

From: Bon Appetit (reviewed 19th April 2010)

Artichoke, Romaine and Cherry Tomato Salad

From: Bon Appetit (reviewed 19th April 2010)

Lime Soup with Tortilla Strips and Chicken

From: Bon Appetit (reviewed 19th April 2010)

Lemon Shortbread Bars

From: Bon Appetit (reviewed 19th April 2010)

Whole Grain Buttermilk Pancakes

From: Bon Appetit (reviewed 19th April 2010)

Mushroom-Barley Soup

From: Bon Appetit (reviewed 19th April 2010)

Pinto Bean, Tomato and Butternut Squash Soup

From: Bon Appetit (reviewed 19th April 2010)

Pumpkin Walnut Bread

From: Bon Appetit (reviewed 19th April 2010)

Thick Apple Pancakes with Raspberry Sauce

From: Bon Appetit (reviewed 19th April 2010)

Green Beans with Toasted Almonds

From: Bon Appetit (reviewed 19th April 2010)

Mashed Potatoes with Sour Cream and Buttermilk

From: Bon Appetit (reviewed 19th April 2010)

Carrot Bundt Cake with Apricots and Coconut

From: Bon Appetit (reviewed 19th April 2010)

Breakfast for Supper Tofu Burritos

From: Bon Appetit (reviewed 19th April 2010)

Italian Chicken with Mushrooms and Wine Sauce

From: Bon Appetit (reviewed 20th May 2010)

Creamy Polenta with Parmesan

From: Bon Appetit (reviewed 20th May 2010)

Mashed Potatoes with Green Onions

From: Bon Appetit (reviewed 20th May 2010)

Mushroom and Roasted Red Pepper Tortilla

From: Bon Appetit (reviewed 20th May 2010)

Chicken Saute with Green Olive Topping

From: Bon Appetit (reviewed 20th May 2010)

Heath Bar Brownies

From: Bon Appetit (reviewed 20th May 2010)

Whole Wheat Pancakes with Bananas and Pecans

From: Bon Appetit (reviewed 20th May 2010)

Rigatoni with Brie, Grape Tomatoes, Olives and Basil

From: Bon Appetit (reviewed 20th May 2010)

Nutmeg Pancakes

From: Bon Appetit (reviewed 20th May 2010)

Cranberry Cornmeal Quick Bread

From: Bon Appetit (reviewed 20th May 2010)

Lemon-Roasted Green Beans with Marcona Almonds

From: Bon Appetit (reviewed 20th May 2010)

Southwest Rice and Corn Salad with Lemon Dressing

From: Bon Appetit (reviewed 17th June 2010)

Caramelized French Toast with Cinnamon and Berries

From: Bon Appetit (reviewed 17th June 2010)

Green Beans and Zucchini and Sauce Verde

From: Bon Appetit (reviewed 17th June 2010)

Strawberry Shortcakes with Balsamic Vinegar and Black Pepper Syrup

From: Bon Appetit (reviewed 18th June 2010)

Blueberry Cornmeal Cake

From: Bon Appetit (reviewed 20th August 2010)

Wild Mushroom, Shallot and Gruyere Omelets

From: Bon Appetit (reviewed 20th August 2010)

Rigatoni with Tomatoes, Basil and Mushrooms

From: Bon Appetit (reviewed 20th August 2010)

Tuscan Grilled Cheese

From: Bon Appetit (reviewed 20th August 2010)

Pesto Potato Salad with Green Beans

From: Bon Appetit (reviewed 20th August 2010)

Chocolate Brownies with Peanut Butter Frosting

From: Bon Appetit (reviewed 20th August 2010)

Scrambled Eggs with Poblano Chiles and Cheese

From: Bon Appetit (reviewed 20th August 2010)

Berry Berry Streusel Bars

From: Bon Appetit (reviewed 31st October 2010)

Ziti with Roasted Zucchini

From: Bon Appetit (reviewed 31st October 2010)

Rigatoni with Spicy Sundried Tomato Sauce

From: Bon Appetit (reviewed 31st October 2010)

Granny Smith Apple Skillet Cake

From: Bon Appetit (reviewed 31st October 2010)

Orzo and Cheese Baked in Acorn Squash

From: Bon Appetit (reviewed 31st October 2010)

Cheddar Cheese Biscuits with Chives and Dill

From: Bon Appetit (reviewed 31st October 2010)

Deep-Dish Peach Pie with Pecan Streusel Topping

From: Bon Appetit (reviewed 4th November 2010)

Shaved Zucchini Salad with Parmesan and Pine Nuts

From: Bon Appetit (reviewed 4th November 2010)

Grilled Mustard Chicken with Fresh Corn Polenta

From: Bon Appetit (reviewed 4th November 2010)

Toffee, Pecan and Peach Crisps

From: Bon Appetit (reviewed 4th November 2010)

Peach and Pecan Upside-Down Cake

From: Bon Appetit (reviewed 24th November 2010)

Grilled Portobello Parmesan

From: Bon Appetit (reviewed 24th November 2010)

Orecchiette with Fresh Mozzarella, Grape Tomatoes and Garlic Chives

From: Bon Appetit (reviewed 24th November 2010)