jenncc's Profile

Joined: September 3rd, 2011


Latest review:

December 2nd, 2020

https://cooking.nytimes.com/recipes/1015399-wild-rice-stuffing-with-apples-pecans-and-cranberries from The New York Times

Made this to go with some Thanksgiving leftovers and though I thought it was satisfying I don't think this could have replaced the stuffing on a Thanksgiving table. That said this is a dish I will make... read more >


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jenncc's Reviews


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The Baker's Dozen Cookbook: Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques

By The Baker's Dozen
William Morrow Cookbooks - 2001

12th July 2016

Spicy Cornmeal Crackers : page 298

Really enjoyed these! This is a crisp cracker with a hint of spice that holds up well to toppings and dips. I love the ease of rolling the dough into one large rectangle, baking and then breaking into smaller pieces for a nice rustic look. I followed this recipe to a T, though I was worried about the oven temp (500) being too high for the thinly rolled dough so I kept a close eye on them.

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