jenncc's Profile

Joined: September 3rd, 2011

Perfect Buttermilk Pancakes from The New York Times

These were not thick and fluffy for me- more thin and eggy. I didn't mind at all, because with a good dose of vanilla the flavor was really nice, however the fluffy pancake lovers were not as impressed.... read more >

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jenncc's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

The Baker's Dozen Cookbook: Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques

By The Baker's Dozen
William Morrow Cookbooks - 2001

Really enjoyed these! This is a crisp cracker with a hint of spice that holds up well to toppings and dips. I love the ease of rolling the dough into one large rectangle, baking and then breaking into smaller pieces for a nice rustic look. I followed this recipe to a T, though I was worried about the oven temp (500) being too high for the thinly rolled dough so I kept a close eye on them.

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