Purrceyz's Profile

From: , Canada

Joined: December 3rd, 2011


Latest review:

December 5th, 2011

Walnut-Breadcrumb Pasta with a Soft Egg from Cooking Light

An unusual pasta that's very good. read more >


recipe reviews (4)
book reviews (2)
useful review votes (4)

Purrceyz's Bookshelf

217 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Pot and How to Use It: The Mystery and Romance of the Rice Cooker

By Roger Ebert
Andrews McMeel Publishing - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Simply in Season Expanded Edition (World Community Cookbook)

By Cathleen Hockman-Wert, Mary Beth Lind
Herald Press - 2009


(3 recipe reviews)
owned by 11 my recipe reviews 0

Lebanese Cuisine: More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine

By Anissa Helou
St. Martin's Griffin - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Sicilian Gentleman's Cookbook, Revised 2nd Edition

By Don Baratta
Prima Lifestyles - 1992


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Century of Canadian Home Cooking (1900 Through the '90s)

By Carol Ferguson, Margaret Fraser
Prentice Hall Canada Inc. - 1992


(0 recipe reviews)
owned by 1 my recipe reviews 0

250 True Italian Pasta Dishes: Easy and Authentic Recipes

By John Coletta, Nancy Ross Ryan
Robert Rose - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cooking Light Way to Bake: The Complete Visual Guide to Healthy Baking - delicious recipes, fresh healthy ingredients, smart tools & techniques

By Editors of Cooking Light Magazine
Oxmoor House - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Complete Harrowsmith Cookbook: All Three Harrowsmith Cookbooks in One Volume

By Harrowsmith Cookbooks, Harrowsmith Magazine
Firefly Books - 1996


(1 recipe review)
owned by 3 my recipe reviews 0

Best Recipes Under the Sun

By M. Kane
Harpercollins - 1987


(0 recipe reviews)
owned by 1 my recipe reviews 0

From My Grandmother's Kitchen: A Sephardic Cookbook- An exotic blend of Turkish, Greek, Bulgarian, Romanian & Spanish Cuisines

By Viviane Miner, Linda Krinn
Triad Pub Co - 1984


(0 recipe reviews)
owned by 1 my recipe reviews 0

Company's coming cookies

By Jean Paré
Company's Coming Pub - 1988


(0 recipe reviews)
owned by 1 my recipe reviews 0

Seasonal Canadian Cookbook

By Lucy Waverman
HarperCollins Publishers Ltd - 1989


(0 recipe reviews)
owned by 1 my recipe reviews 0

Recipes from a Kitchen Garden

By Renee Shepherd, Fran Raboff
Ten Speed Press - 1994


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Arabian Delights Cookbook: Mediterranean Cuisines from Mecca to Marrakesh

By Anne Marie Weiss-Armush, Penny Williams-Yaqub
Lowell House - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

Sephardic Cooking: 600 Recipes Created in Exotic Sephardic Kitchens from Morocco to India

By Copeland Marks
Plume - 1994


(0 recipe reviews)
owned by 2 my recipe reviews 0

Universal Kitchen

By Elizabeth Rozin
Viking USA - 1996


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Best of Food: Marion Kane's Favorite Recipes from the Toronto Star

By Marion Kane
Hushion House - 1997


(0 recipe reviews)
owned by 1 my recipe reviews 0

New Indian Home Cooking

By Madhu Gadia
HP Books (TRD) - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Vegetarian Quick and Easy: Cooking From Around the World

By Troth Wells
Sumach Press - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Secrets Of Healthy Middle Eastern Cuisine

By Sanaa Abourezk
Interlink Pub Group - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Betty Crocker's Cookbook for Boys and Girls: Facsimile Edition

By Betty Crocker Editors
Betty Crocker - 2003


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Clueless Baker: Baking from Scratch - Easy as Pie

By Evelyn Raab
Key Porter Books - 2001


(0 recipe reviews)
owned by 1 my recipe reviews 0

Fat-Free Indian: A fabulous collection of authentic, delicious no-fat and low-fat Indian recipes for healthy eating

By Shehzad Husain, Manisha Kanani
Anness - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Indian Cooking Without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food

By
Da Capo Press - 2000


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Vegetarian Passport Cookbook: Simple Vegetarian Dishes from Around the World

By Linda Woolven
Fitzhenry & Whiteside - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

HeartSmart: The Best of HeartSmart Cooking

By Bonnie Stern
Random House Canada - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Classic Cuisine of the Italian Jews II: More Menus, Recollections and Recipes

By E. S. Machlin, Janina Rubinowicz
Giro Pr - 1992


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mama Nazima's Jewish Iraqi Cuisine

By Rivka Goldman
HIPPOCRENE BOOKS - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Six Spices: A Simple Concept of Indian Cooking

By Neeta Saluja
Jones Books - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

Dietitians of Canada Cook!: 275 Recipes Celebrate Food from Field to Table

By Mary Sue Waisman MSc RD
Robert Rose - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Sugar Solution Cookbook: More Than 200 Delicious Recipes to Balance Your Blood Sugar Naturally

By The Editors of Prevention, Ann Fittante
Rodale Books - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Top 100 Recipes for a Healthy Lunchbox: Easy and Exciting Ideas for Your Child's Lunches

By Nicola Graimes
Duncan Baird - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Complete Light Kitchen

By Rose Reisman
Whitecap Books - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

Complete Book of Indian Cooking: 350 Recipes from the Regions of India

By
Robert Rose - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Ultimate Cookie Book

By Better Homes & Gardens
Wiley - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Lunchbox Book: Nutritional and Creative Ideas to Liven Up Your Packed Lunch

By Sandy Harper
New Holland - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

1,000 Indian Recipes

By Neelam Batra
Wiley - 2002


(1 recipe review)
owned by 29 my recipe reviews 0

Cooking with My Indian Mother-In-Law: Mastering the Art of Authentic Home Cooking

By Simon Daley, Roshan Hirani, Salima Hirani
Pavilion Books - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Persian Cooking for a Healthy Kitchen

By Batmanglij
Mage Publishers - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Good Home Cookbook: More Than 1,000 Classic American Recipes

By Richard J. Perry
Stewart, Tabori & Chang - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Vegan Cook's Bible

By Pat Crocker
Robert Rose - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

Menus And Memories From Punjab

By Veronica Sidhu
HIPPOCRENE BOOKS - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

30 Day Gourmet's Big Book of Freezer Cooking

By Nanci Slagle, Carol Santee
30 Day Gourmet Press - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Rose Reisman's Family Favorites: Healthy Meals for Those Who Matter Most

By Rose Reisman
Whitecap Books Ltd. - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Brunetti's Cookbook

By Roberta Pianaro, Donna Leon
Atlantic Monthly Press - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Canadian Living: The International Collection: Home-Cooked Meals From Around the World

By Canadian Living Test Kitchen
Transcontinental - 2011


(0 recipe reviews)
owned by 4 my recipe reviews 0

Better Homes & Gardens Very Merry Cookies

By Better Homes & Gardens
Wiley - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

Bake Something Great!: 400 Bars, Squares and Cookies

By Jill Snider
Robert Rose - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Feast: Food to Celebrate Life

By Nigella Lawson
Hyperion - 2004


(9 recipe reviews)
owned by 28 my recipe reviews 0

Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry

By Liana Krissoff, Rinne Allen
Stewart, Tabori & Chang - 2010


(6 recipe reviews)
owned by 8 my recipe reviews 0