| Not awful, but not very good. |
| From: 101 Cookbooks (reviewed 24th September 2012) |
| From: 660 Curries (reviewed 11th April 2012)This recipe is so good and really easy to make. Everyone in my family loved it. |
| From: 660 Curries (reviewed 11th April 2012)This is one of my favorite recipes in the book. Its ingregients are easy to acquire. It can be a bit spicy. I alter the amount of cayenne. |
| From: 660 Curries (reviewed 11th April 2012) |
| From: 660 Curries (reviewed 22nd June 2012)This is a great spice mix |
| From: 660 Curries (reviewed 22nd June 2012)I used tofu in place of paneer. The sauce is really good. |
| From: 660 Curries (reviewed 22nd June 2012)I adjusted the chiles to have a little less heat. This is an excellent and fairly simple fish curry. |
| From: 660 Curries (reviewed 26th June 2012)I changed the amout of chiles from 6 to 2. It was spicy enough for me with just two. Also, it was salty. I will reduce the salt when making again. |
| From: 660 Curries (reviewed 5th December 2012)It was easy. No special market trip needed. Everyone loved it. |
| From: 660 Curries (reviewed 23rd December 2012)Deep, rich, flavor. One of my favorites so far from 660 Curries. |
| From: 660 Curries (reviewed 23rd December 2012) |
| From: 660 Curries (reviewed 10th July 2013)This curry is good. It is not my favorite from the cookbook, but the creamy sauce is very tasty. |
| From: 660 Curries (reviewed 22nd August 2013)This is easy to put together with ingredients you probably already have on hand. |
| From: 660 Curries (reviewed 5th November 2013) |
| From: 660 Curries (reviewed 25th January 2014) |
| From: 660 Curries (reviewed 31st July 2014) |
| From: 660 Curries (reviewed 31st July 2014)Awesome flavor and not too difficult. |
| From: 660 Curries (reviewed 22nd September 2015) |
| From: 660 Curries (reviewed 22nd September 2015)This is a really good, easy to throw together recipe. |
| Not a good recipe. Too sweet. No one in the family liked it. We threw it away. |
| This wing sauce is excellent. |
| Great way to use up surplus kumquats. Delicious in vinaigrette and cocktails. |
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| Great salsa. Also used as the sauce for chicken enchiladas. |
| This is a favorite recipe of friends that come visit. It is really good. The ranchero sauce water bath cans easily. |
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| From: Annie's Eats (reviewed 5th December 2012) |
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| It looks plain, but packed with flavor |
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| From: Baked Perfection (reviewed 23rd December 2012)These are so awesome. They are time consuming, but well worth it. |
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| It wasn't knock your socks off awesome, but it was pretty good for a "clean" cheesecake. |
| The cinnamon/nutmeg called for is a little weird. It would be great if those spices were omitted. |
| Healthy and super easy to make. |
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| This is really good, especially for a "clean" dessert. |
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| It was ok. Nothing special. |
| It is good, not awesome, just good. |
| This is by far one of the best things I have ever made. |
| This rice dish is pretty good and easy to make. The portions that the recipe makes are huge! |
| From: Bon Appetit (reviewed 22nd June 2012)On their own, the frittata and roasted tomatoes are great. They do not fit together. |
| From: Bon Appetit (reviewed 5th December 2012)A lot of work, but sooooo worth it. |
| From: Bon Appetit (reviewed 12th December 2012)My teenage son made this coconut cake. It was perfect. |
| From: Bon Appetit (reviewed 23rd December 2012)This chicken makes excellen tacos. The recipe goes great with quick pickled onions. |
| From: Bon Appetit (reviewed 23rd December 2012)One of my favorite taco condiments |
| From: Bon Appetit (reviewed 23rd December 2012)Pretty good winter squash recipe. Good change from plain roasted squash. |
| From: Bon Appetit (reviewed 23rd December 2012)Time consuming. The men of the house loved it. |
| From: Bon Appetit (reviewed 18th May 2013)I made this for a picky friend of mine. She is still raving about it a week later. It is pretty easy to make. |
| From: Bon Appetit (reviewed 18th May 2013)These were good. It is a basic blueberry pancake recipe. |
| From: Bon Appetit (reviewed 9th November 2013)Very tasty. Easy recipe to follow. |
| From: Bon Appetit (reviewed 9th November 2013)This salmon kebabs are awesome. |
| From: Bon Appetit (reviewed 9th November 2013) |
| From: Bon Appetit (reviewed 10th December 2013)A lot of work, but really good. |
| From: Bon Appetit (reviewed 3rd January 2014)I usually don't care for cod, but this is excellent. |
| From: Bon Appetit (reviewed 25th January 2014) |
| From: Bon Appetit (reviewed 3rd July 2014)This recipe is not pretty, but it is wonderful and fairly easy to put together. |
| From: Bon Appetit (reviewed 3rd July 2014) |
| From: Bon Appetit (reviewed 3rd June 2015) |
| From: Bon Appetit (reviewed 3rd June 2015) |
| From: Cafe Sassone (reviewed 3rd January 2014) |
| From: Cafe Sassone (reviewed 25th January 2014) |
| Too many bell peppers for our taste. |
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| From: Clean Eating (reviewed 24th September 2012)It was time consuming, but really good. |
| From: Clean Eating (reviewed 5th December 2012) |
| From: Clean Eating (reviewed 5th December 2012)Outstanding. One of my favorites. |
| From: Clean Eating (reviewed 5th December 2012)This is good. It takes a long time if you make the dough yourself. |
| From: Clean Eating (reviewed 23rd December 2012)This is an excellent and healthy vegetarian main. |
| From: Clean Eating (reviewed 17th April 2013)Super easy smoothie recipe |
| From: Clean Eating (reviewed 10th June 2013)Almost too sweet for me. It was tasty, but the scallops did not turn out with a crispy outside. This could have been my error. |
| From: Clean Eating (reviewed 10th June 2013)Easy, tasty, healthed-up spaghetti and meatball recipe. |
| From: Clean Eating (reviewed 10th June 2013) |
| From: Clean Eating (reviewed 22nd August 2013)The sauce is a little too tomato based for my taste. |
| From: Clean Eating (reviewed 22nd August 2013) |
| From: Clean Eating (reviewed 5th November 2013) |
| From: Clean Eating (reviewed 25th January 2014) |
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| From: Cooking Light (reviewed 22nd June 2012) |
| From: Cooking Light (reviewed 23rd December 2012) |
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| From: Copy Kat Recipes (reviewed 24th September 2012) |
| From: Copy Kat Recipes (reviewed 24th September 2012)I really liked this salad dressing. |
| An excellent vegetarian main dish. My veggie teenager loved it. |
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| Just like my father used to make |
| Pretty good pumpkin pie recipe |
| These are fabulous. I love the use of gouda. |
| From: Dashing Dish (reviewed 5th November 2013)The addition of cottage cheese sounded super weird to me. It definately works. It adds a creaminess to the shake. |
| From: Dashing Dish (reviewed 5th November 2013) |
| From: Dashing Dish (reviewed 5th November 2013)Easy to throw together. Tasty. |
| From: Dashing Dish (reviewed 20th January 2016)It is a good shake recipe, not excellent though. |
| Super awesome. These bars were so much better than expected. |
| From: Eating For Life (reviewed 23rd December 2012) |
| From: Eating For Life (reviewed 23rd December 2012)Easy, good for a quick weeknight meal |
| From: Eating For Life (reviewed 23rd December 2012)I have had better fish taco recipes that were just as healthy |
| Date | Rating | Recipe Title
recipe reviews (287)
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useful review votes (11)