prstir's Bookshelf
9 book(s). Click the title of a book to start adding your recipe and book reviews.
Title | Tags | Ratings & Reviews | |
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Everyday Food: Great Food FastBy Martha Stewart Living Magazine | |||
The Book Club Cookbook: Recipes and Food for Thought from Your Book Club's Favorite Books and AuthorsBy Judy Gelman, Vicki Levy Krupp | |||
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious RevolutionBy Alice Waters | |||
Barefoot in Paris: Easy French Food You Can Make at HomeBy Ina Garten | |||
Barefoot Contessa Back to Basics: Fabulous Flavor from Simple IngredientsBy Ina Garten | |||
Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over AgainBy Ina Garten | |||
How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great FoodBy Mark Bittman | |||
Joy of CookingBy Irma Von Starkloff Rombauer, Marion Rombauer Becker | |||
The Pleasures of Cooking for OneBy Judith Jones |