kateq's Reviews
2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating
Jacques Pépin Heart & Soul in the Kitchen
By Jacques Pépin
Rux Martin/Houghton Mifflin Harcourt - 2015
Cannellini Bean Dip : page 10
This is classic Pepin--very simple, minimal ingredients (though I use dried beans, not canned) and a great result. Delicious with crackers, crostini or slices of cucumber or other raw veg.
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Cilantro Rice : page 185
I made this very simple recipe exactly as written and loved it. Somehow, the use of a minimal amount of olive oil results in a very buttery rice. The proportion of onion to herb to rice is perfect. Also the tip in the headnote regarding freezing fresh cilantro is invaluable--I'm always throwing away partial bunches of wilted cilantro--no more!
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