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Recent Reviews

Secret Ingredient Biscuits reviewed by BethNH from May, 2013

It takes longer to preheat the oven than it does to make these biscuits. The secret ingredient is .... mayonnaise. Really. While this does not make for a flaky biscuit, it does make moist and tender ones that are very good to serve with a meal. The...
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Chocolate Sugar Cookies reviewed by BethNH from May, 2013

Cookies should be rated on taste and so they were. Although I don't usually have problems with recipes from the America's Test Kitchen Folks, I had a couple of problems with this recipe. This recipe calls for melted butter to which cold butter is added...
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Strawberry Dream Cake reviewed by jenncc from Jun/Jul, 2011

Nice flavor and as other review stated it was a little paler pink than I had hoped. The frosting was very yummy, but wished the cake had been a little more moist. The cake was best the day it was baked (it dried out slightly in the fridge).
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Strawberry Stack Cake reviewed by kalamansi from Jun/Jul, 2010

I was very pleased with how this recipe turned out. I wanted a fruity cake that didn't have frosting; this was for a birthday party that was outdoors on what could have been a hot day. I tasted the jam shortly after I had cooked it down, and was worried...
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