Smashed chickpea salad

Page: smittenkitchen.com/2009/01/smashed-chickpea-salad/

(4 reviews)

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Recipe Reviews

Very simple to make, this salad is a great sandwich filler (or, as in my case, great for on top of a cracker). I love chickpeas, but one of my culinary faults is that I'm not a fan of olives. This recipe takes chickpeas, olives, diced onion, lemon juice, smashes it up, and adds salt, pepper, and olive oil. The flavors were well balanced. I diced the olives instead to thinly slicing - so I wouldn't get too big n olive bite. I considered omitting the olives, but I think they give this dish an important base note flavor.

(edited 17th April 2011) (0) comment (1) useful  

Delicious, easy to make, and vegan.

(0) comment (0) useful  

Quick and delicious.

(0) comment (0) useful  

Delicious - works well as either a salad or as a sandwich, and quick to whip up.

(edited 30th March 2010) (0) comment (0) useful  

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