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Other edition(s)

Jerusalem: A Cookbook
By Yotam Ottolenghi, Sami Tamimi
Ten Speed Press - 2012
ISBN: 1607743949

Jerusalem: A Cookbook
By Yotam Ottolenghi, Sami Tamimi
Appetite by Random House - 2012
ISBN: 044901567X

Jerusalem

Puréed Beetroot with Yoghurt and Za'atar

Page 53

Cuisine: Middle Eastern | Course Type: Appetizers

(1 review)

Tags: quick easy beetroot dip quick and easy good to prepare in advance mezze

Recipe Reviews

2nd November 2012

friederike from Berlin,

Very delicious, and extremely easy to prepare, especially if you take a shortcut like I did and use pre-cooked and -peeled beetroot. The only thing I would mention about this dish is that I served it on it's own, and I think it works a lot better if it's one of several dishes - as part of a mezze platter, for example.

Served with Lamb Meatballs with Barberries, Yoghurt and Herbs as a main dish, Chunky Courgette and Tomato Salad and plain white rice as a side, and Poached Pears in White Wine and Cardamom as dessert.

(edited 3rd November 2012) (0) comment (2) useful  

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