Search inside this book

No other editions

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

Mango Sorbet

Page 108

| Course Type: Desserts

(1 review)

Tags: cooking with alcohol mango ice cream sorbet

Recipe Reviews

13th April 2013

friederike from Berlin,

Very nice. Could have used a little more lime and perhaps a very little less rum. Served with Coconut Custard, which unfortunately didn't turn out as planned - we'll see if we can find a replacement for the custard to go with the rest of the ice cream.

Edited the next day:
This time we made Coconut Panna Cotta - so much better! It was nice and creamy and went really well with the ice cream.

(edited 14th April 2013) (0) comment (0) useful  

Login or register to add your own review of this recipe.