Search inside this book

Other edition(s)

The Essentials of Classic Italian Cooking
By Marcella Hazan
Macmillan - 1995
ISBN: 0333570529

Essentials of Classic Italian Cooking
By Marcella Hazan
Knopf - 2010
ISBN: 0307597954

Essentials of Classic Italian Cooking
By Marcella Hazan
Knopf - 2010
ISBN: 0307597954

Essentials of Classic Italian Cooking

Marinated Carrot Sticks

Page 56

Cuisine: Indian | Course Type: Salads

(2 reviews)

Tags: carrots

Recipe Reviews

18th October 2010

sturlington from Hillsborough, NC

These carrot sticks were delicious. I didn't let them marinate as long as suggested, so I was surprised at how much flavor that crushed clove of garlic imparted to the carrot. Definitely would make this again and again.

(edited 9th October 2012) (0) comment (1) useful  

25th May 2010

kaye16

I've served this as a salad, but it could also be used as finger food, part of a tray of crudités.
Good and simple.

(0) comment (1) useful  

Login or register to add your own review of this recipe.