High Flavor, Low Labor: Reinventing Weeknight Cooking
Sun-Dried Tomato and Crème Fraîche Crostini
Page 12
(2 reviews)
Tags: crostini party food
Recipe Review
sturlington from Hillsborough, NC
I thought these were very tasty. I made them with goat cheese instead of creme fraiche and that worked well. I halved the recipe and still got enough topping for 12 crostini.
Comments
Login or register to add your own comments.