The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Recipes listed from this edition: 63
Average recipe rating (34 reviews)
Displaying results 51 to 63.
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Recipe Title | Page | Reviews | Rating |
---|---|---|---|
Swedish Rye (Limpa) | 257 | 1 | |
Tuscan Bread | 259 | 1 | |
Whole-Wheat Bread | 270 | 1 | |
English Muffins | 157 | 2 | |
Multigrain Bread Extraordinaire | 187 | 2 | |
Pain a l'Ancienne | 191 | 2 | |
Pane Siciliano | 198 | 2 | |
Poilane-Style Miche | 242 | 2 | |
Stollen | 252 | 2 | |
White Breads: Variation 1 | 266 | 2 | |
Cinnamon Buns and Sticky Buns | 143 | 3 | |
Lavash Crackers | 178 | 3 | |
Bagels | 115 | 6 |
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