Popular Recipes

	Spaghetti al Tonno e Limone 2
	Pasta e Piselli con la Pancetta (Pasta with Peas and Bacon) 1
	Conchiglie alla Burina (Shells with Rustic Sauce) 1
	Spaghetti alla Carbonara (Charcoal-Makers Spaghetti) 1
	Pasta con Verdura 1
	Penne con Zucchine—Penne with Courgettes, Mozzarella and Eggs 1
	Penne or Rigatoni con Zucchine 1
	Tagliatelle with walnuts and mascarpone 1

Recipes listed from this edition: 8

Recent Reviews

Penne con Zucchine—Penne with Courgettes, Mozzarella and Eggs reviewed by kaye16

Made a half recipe for two. Tasty and fast. - Used some whole wheat penne-like pasta. - It might be nice to cut the zuke differently. Maybe in thicker slices, then into matchsticks. - A sprinkle of red pepper flakes on the sautéing zukes might be nice. -...
read more »

Pasta con Verdura reviewed by kaye16

Very tasty, hearty pasta dish. - I used homemade whole wheat tagliatelle using Diana Kennedy's recipe for Whole Wheat Pasta. - All the recipes in this book are supposed supposed to serve 4 as a main. I made a half recipe and we will have 3 servings, or...
read more »

Tagliatelle with walnuts and mascarpone reviewed by broadbean

Quick and tasty.
read more »

Penne or Rigatoni con Zucchine reviewed by kaye16

Quite tasty, and easy, but the mozzarella didn't want to melt into a sauce. Maybe I should have grated it, or made smaller cubes, but with lots and lots and lots of stirring it ended up a stringy mess that would have been quite acceptable on a pizza,...
read more »