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The Best Recipes in the World

Recent Reviews

Peanut Sauce reviewed by hirsheys

25th August 2013

This sauce was a very good alongside the grilled satay I made, though it made way too much for 1 lb of chicken. The balance was slightly off on the sweet sour, but the taste of the sauce is quite interesting and complex.
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Grilled Satay reviewed by hirsheys

25th August 2013

This was quite good - a bit involved, but yummy. Definitely a complex flavor. I think the sauce could be used on more chicken - up to 2 lbs, easy.
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Real Beef Stroganoff reviewed by lisakelsey

3rd February 2013

I didn't used mushrooms but did not add the tomatoes since I never remember my mom doing that. I cut the meat in thin strips because that it how it was familiar to me. Came out a touch watery at the end--perhaps I didn't cook off enough of the liquid....
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Wonton soup reviewed by lisakelsey

14th January 2013

I followed the recipe except that instead of two cups of chives I added some shredded napa cabbage and mushrooms. It was delicious.
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