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The Best Recipes in the World

Recent Reviews

Chicken and Chickpea Tagine with Vanilla reviewed by andrew

11th April 2012

My wife loved this, and my 9-year-old gobbled it up (without chicken though, as she's not much of a meat eater). It has an unusual flavour with the addition of half a vanilla bean - really out of the ordinary if you've not experienced the use of what...
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Bulgur Pilaf with Chickpeas reviewed by andrew

11th April 2012

This is quite a good recipe, reminiscent of Bittman's tagine with chickpeas. It's a variation on Bulgur Pilaf with Meat. I cooked it exactly as written and it made a hearty vegetarian main dish. The cinnamon spicing is characteristic of this sort of dish,...
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Wiener Schnitzel reviewed by louie

16th September 2011

We made this recipe with pounded pork tenderloin instead of veal, which was given as a variation in the header. The lacy-thin meat is dredged in flour, egg, and fresh bread crumbs, pan-fried, and squeezed with lemon on your plate. Though simple, the...
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Chicken and Egg Soup reviewed by louie

16th September 2011

This soup was easy, very fast, and aromatic. Made with homemade chicken broth, it needed a fair bit of salt to get things going. The soy theoretically could take care of that, but after an additional splash, I felt I had enough of the dark, umami flavor,...
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