hirsheys' Profile

Joined: February 12th, 2012


Latest review:

January 14th, 2017

Shrimp & Chive Dumplings from Lucky Peach Presents 101 Easy Asian Recipes

Yummy! read more >


recipe reviews (17)
book reviews (0)
useful review votes (3)

hirsheys' Bookshelf

63 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

101 Classic Cookbooks: 501 Classic Recipes

By THE FALES LIBRARY, Marion Nestle, Judith Jones, Florence Fabricant, Alice Waters
Rizzoli - 2012


(0 recipe reviews)
owned by 23 my recipe reviews 0

The 1997 Joy of Cooking

By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer
Scribner - 1997


(23 recipe reviews)
owned by 141 my recipe reviews 0

660 Curries

By Raghavan Iyer
Workman Publishing - 2008


(81 recipe reviews)
owned by 45 my recipe reviews 4

As Easy As Pie

By Susan Gold Purdy
Collier Books - 1990


(0 recipe reviews)
owned by 7 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

By Ina Garten
Clarkson Potter - 2006


(57 recipe reviews)
owned by 146 my recipe reviews 1

Bernard Clayton's Cooking Across America: Cooking With More Than 100 of North America's Best Cooks and 250 of Their Favorite Recipes

By Bernard Clayton
Simon & Schuster - 1993


(4 recipe reviews)
owned by 7 my recipe reviews 0

Bernard Clayton's New Complete Book of Breads

By Bernard Clayton, Donnie Cameron
Simon & Schuster - 2006


(0 recipe reviews)
owned by 14 my recipe reviews 0

The Best Recipes in the World

By Mark Bittman
Broadway - 2005


(11 recipe reviews)
owned by 58 my recipe reviews 2

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By Peter Reinhart, Ron Manville
Ten Speed Press - 2001


(34 recipe reviews)
owned by 101 my recipe reviews 0

The Brilliant Bean: Sophisticated Recipes for the World's Healthiest Food

By Sally Stone, Martin Stone
Bantam - 1988


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cakes (Maida Heatter's Classic Library)

By Maida Heatter
Andrews McMeel Publishing - 1997


(2 recipe reviews)
owned by 10 my recipe reviews 0

Chez Panisse Pasta, Pizza, Calzone

By Alice Waters
Random House - 1995


(0 recipe reviews)
owned by 11 my recipe reviews 0

China Moon Cookbook

By Barbara Tropp, Sandra Bruce
Workman Publishing Company - 1992


(1 recipe review)
owned by 34 my recipe reviews 0

Complete Book of Soups and Stews

By Jr. Bernard Clayton
Simon & Schuster - 1984


(0 recipe reviews)
owned by 4 my recipe reviews 0

Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes

By Amanda Hesser, Izak
W. W. Norton & Company - 2003


(1 recipe review)
owned by 10 my recipe reviews 0

Cookwise: The Secrets of Cooking Revealed

By Shirley O. Corriher
William Morrow Cookbooks - 1997


(10 recipe reviews)
owned by 65 my recipe reviews 0

Eileen Yin-Fei Lo's New Cantonese Cooking

By Eileen Yin-Fei Lo
Viking Adult - 1988


(0 recipe reviews)
owned by 3 my recipe reviews 0

English Bread and Yeast Cookery

By Elizabeth David
Grub Street Cookery - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992


(89 recipe reviews)
owned by 97 my recipe reviews 1

Everyday Italian: 125 Simple and Delicious Recipes

By Giada De Laurentiis
Clarkson Potter - 2005


(46 recipe reviews)
owned by 110 my recipe reviews 0

The Food Lab: Better Home Cooking Through Science

By J. Kenji López-Alt
W. W. Norton & Company - 2015


(1 recipe review)
owned by 8 my recipe reviews 0

The Frugal Gourmet

By Jeff Smith
William Morrow & Co - 1984


(5 recipe reviews)
owned by 10 my recipe reviews 0

Good to the Grain: Baking with Whole-Grain Flours

By Kim Boyce, Quentin Bacon, Nancy Silverton, Amy Scattergood
Stewart, Tabori & Chang - 2010


(29 recipe reviews)
owned by 47 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0

Great Food Without Fuss: Simple Recipes from the Best Cooks

By Frances McCullough, Barbara Witt
Henry Holt & Co - 1992


(8 recipe reviews)
owned by 6 my recipe reviews 0

The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

By Jessamyn Waldman Rodriguez, Julia Turshen
Clarkson Potter - 2015


(3 recipe reviews)
owned by 6 my recipe reviews 0

I Love Meatballs!

By Rick Rodgers
Andrews McMeel Publishing - 2011


(10 recipe reviews)
owned by 2 my recipe reviews 2

It's All American Food: The Best Recipes for More than 400 New American Classics

By David Rosengarten
Little, Brown and Company - 2005


(4 recipe reviews)
owned by 19 my recipe reviews 0

The Key to Chinese Cooking

By Irene Kuo
Random House Value Publishing - 1996


(0 recipe reviews)
owned by 8 my recipe reviews 0

Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations

By Lidia Matticchio Bastianich
Knopf - 2004


(3 recipe reviews)
owned by 25 my recipe reviews 0

Lucky Peach Presents 101 Easy Asian Recipes

By Peter Meehan, the editors of Lucky Peach
Clarkson Potter - 2015


(3 recipe reviews)
owned by 4 my recipe reviews 1

Maida Heatter's Book of Great Chocolate Desserts

By Maida Heatter
Knopf - 1980


(0 recipe reviews)
owned by 7 my recipe reviews 0

Maida Heatter's Book of Great Desserts

By Maida Heatter
Andrews McMeel Publishing - 1999


(2 recipe reviews)
owned by 15 my recipe reviews 0

Mastering the Art of French Cooking

By Julia Child, Simone Beck, Louisette Bertholle
Penguin - 2009


(1 recipe review)
owned by 15 my recipe reviews 0

The Meatball Shop Cookbook

By Daniel Holzman, Michael Chernow, Lauren Deen, John Kernick
Ballantine Books - 2011


(2 recipe reviews)
owned by 4 my recipe reviews 2

Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time")

By Rick Bayless, Christopher Hirsheimer, Deann Bayless
W. W. Norton - 2005


(19 recipe reviews)
owned by 50 my recipe reviews 0

Milk: The Surprising Story of Milk Through the Ages

By Anne Mendelson
Knopf - 2008


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Minimalist Entertains

By Mark Bittman
Broadway - 2003


(1 recipe review)
owned by 8 my recipe reviews 0

The Modern Art of Chinese Cooking: Techniques and Recipes

By Barbara Tropp
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 8 my recipe reviews 0

Molto Italiano: 327 Simple Italian Recipes to Cook at Home

By Mario Batali
Ecco - 2005


(8 recipe reviews)
owned by 44 my recipe reviews 0

More Classic Italian Cooking

By Marcella Hazan
Knopf - 1978


(0 recipe reviews)
owned by 3 my recipe reviews 0

The New Best Recipe: All-New Edition

By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere
America’s Test Kitchen - 2004


(64 recipe reviews)
owned by 79 my recipe reviews 0

New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants

By Molly O'Neill
Workman Publishing Company - 1992


(4 recipe reviews)
owned by 20 my recipe reviews 3

The New York Times Cookbook

By Craig Claiborne
Harper & Row - 1961


(4 recipe reviews)
owned by 10 my recipe reviews 0

Once Upon a Tart...: Soups, Salads, Muffins, and More

By Frank Mentesana, Jerome Audureau
Knopf - 2003


(5 recipe reviews)
owned by 22 my recipe reviews 0

One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

By Molly O'Neill
Simon & Schuster - 2010


(0 recipe reviews)
owned by 15 my recipe reviews 0

Party Food: Small and Savory

By Barbara Kafka
William Morrow Cookbooks - 1992


(0 recipe reviews)
owned by 6 my recipe reviews 0

Pies & Tarts (Maida Heatter Classic Library)

By Maida Heatter
Andrews McMeel Publishing - 1997


(2 recipe reviews)
owned by 7 my recipe reviews 0

Please to the Table: The Russian Cookbook

By Anya von Bremzen, John Welchman
Workman Publishing Company - 1990


(7 recipe reviews)
owned by 9 my recipe reviews 0