Search inside this book

Other editions (5)


Login or register to add a new recipe title and comments.

How To Cook Everything: Simple Recipes for Great Food

Popular Recipes

Corn Fritters 1
Peanut Brittle 1

Recipes listed from this edition: 2

Average recipe rating (2 reviews)

Recent Reviews

Corn Fritters reviewed by skdouglass

5th May 2014

This recipe produced a lovely corn fritter. Its headnote insists that they are easy to fry and barely spatter at all - an assertion that I am now willing to endorse. Executing the recipe as it reads, the fritters were tasty and tender. If you wish to...
read more »

Peanut Brittle reviewed by skdouglass

28th December 2011

A straight-forward,no-frills peanut brittle. I made 2 batches - one after the other - and both turned out beautifully. The time estimate of 20 minutes was way off. Each batch took me at least an hour, but I'm a big fat chicken when it comes to melting...
read more »

Login or register to add your own reviews from this cookbook.