Popular Recipes

	Grilled Mozzarella and Spinach BLT 1
	Master Frittata Recipe 1
	Korean-style Marinated Skirt Steak 1
	Red Leaf and Red Cabbage Salad with Grilled Tarragon Chicken 1
	Stir-fried Beef With Snow Peas and Shiitake 1

Recipes listed from this issue: 5

Recent Reviews

Red Leaf and Red Cabbage Salad with Grilled Tarragon Chicken reviewed by aj12754

Although I categorized this as a "North American" dish, it had a very French feel to me. The vinaigrette (red wine vinegar, dijon mustard, honey, EVOO, and a generous amount of chopped tarragon) is delicious. The chicken is slathered with a honey/mustard/EVOO/tarragon...
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Stir-fried Beef With Snow Peas and Shiitake reviewed by aj12754

There was absolutely nothing wrong with this simple stir-fry. But nothing really memorable either. Easy to prep and cook and a good way to use up a lone rib-eye. A good weeknight option. I did cut my snow peas in half rather than leaving them whole as...
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Korean-style Marinated Skirt Steak reviewed by aj12754

Very tasty and very doable on a week-night. Good flavors (soy sauce, sugar, ginger, garlic, scallions, sake) nicely balanced, and a good option on a night when you might think you are too tired to cook. We served with rice but I think I'd like it better...
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Grilled Mozzarella and Spinach BLT reviewed by aj12754

I was looking for a relatively light dish for dinner that would help me use up some of the Costco produce bounty from the week-end shopping trip (spinach and tomatoes) and the rest of the handmade mozzarella from the class I took. This fit the bill perfectly...
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