jwnola's Profile

Joined: March 31st, 2010


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jwnola's Bookshelf

22 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Best Soups in the World

By Clifford A. Wright
Wiley - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

Chocolate Epiphany: Exceptional Cookies, Cakes, and Confections for Everyone

By Francois Payard, Anne E. McBride
Clarkson Potter - 2008


(0 recipe reviews)
owned by 13 my recipe reviews 0

Good Eats 2: The Middle Years

By Alton Brown
Stewart, Tabori & Chang - 2010


(0 recipe reviews)
owned by 11 my recipe reviews 0

Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make

By Alan Richardson, Karen Tack
Houghton Mifflin Co - 2008


(0 recipe reviews)
owned by 5 my recipe reviews 0

Martha Stewart Cupcakes

By Martha Stewart
- 2000


(0 recipe reviews)
owned by 7 my recipe reviews 0

My New Orleans: The Cookbook

By John Besh
Andrews McMeel Publishing - 2009


(0 recipe reviews)
owned by 13 my recipe reviews 0

Real Cajun: Rustic Home Cooking from Donald Link's Louisiana

By Donald Link, Paula Disbrowe
Clarkson Potter - 2009


(0 recipe reviews)
owned by 8 my recipe reviews 0

Southern Pies: A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan

By Nancie McDermott
Chronicle Books - 2010


(2 recipe reviews)
owned by 12 my recipe reviews 0

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg
Thomas Dunne Books - 2009


(10 recipe reviews)
owned by 46 my recipe reviews 0

The Food You Crave: Luscious Recipes for a Healthy Life

By Ellie Krieger
Taunton - 2008


(26 recipe reviews)
owned by 43 my recipe reviews 0

Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

By Ruth Reichl
Houghton Mifflin Harcourt - 2009


(14 recipe reviews)
owned by 56 my recipe reviews 0

The Cook's Illustrated Guide To Grilling And Barbecue

By Cook's Illustrated Magazine Editors, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere
America's Test Kitchen - 2005


(2 recipe reviews)
owned by 12 my recipe reviews 0

New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

By Marjorie Druker, Clara Silverstein
Thomas Nelson - 2007


(1 recipe review)
owned by 18 my recipe reviews 0

Slow Cooker Revolution

By The Editors at America's Test Kitchen, America's Test Kitchen
Boston Common Press - 2011


(33 recipe reviews)
owned by 19 my recipe reviews 0

The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

By King Arthur Flour
Countryman Press - 2004


(26 recipe reviews)
owned by 34 my recipe reviews 0

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007


(15 recipe reviews)
owned by 121 my recipe reviews 0

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(74 recipe reviews)
owned by 90 my recipe reviews 0

Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York's Favorite Neighborhood Restaurant

By DeDe Lahman, Neil Kleinberg, Michael Harlan Turkell
Little, Brown and Company - 2010


(9 recipe reviews)
owned by 11 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006


(14 recipe reviews)
owned by 58 my recipe reviews 0

Good Eats: The Early Years

By Alton Brown
Stewart, Tabori & Chang - 2009


(2 recipe reviews)
owned by 37 my recipe reviews 0