jenncc's Reviews
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Spinach Triangles (Fatayer)From: The Arab Table (reviewed 22nd February 2022) |
Joined: September 3rd, 2011
Vanilla Ice Cream /The Only Ice Cream Recipe You'll Ever Need from The New York Times
This is an ice cream base recipe - I made the vanilla version. I only had 5 yolks and found it plenty rich and certainly delicious! I don't think it would suffer if you wanted to sub a little of the heavy... read more >
recipe reviews (1257)
book reviews (1)
useful review votes (213)
1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating
Spinach Triangles (Fatayer)From: The Arab Table (reviewed 22nd February 2022)These are good - not as good as the ones I grew up with, better than some I have made/had from bakeries. The biggest difference in this recipe is the lack of yeast in the dough. I have made Maureen Aboods recipe before and with one tablespoons yeast they were far too puffy/pillowy. The problem here is the dough/crust is pretty bland even with that amount of olive oil. This dough does come out a bit harder than I would have liked, and even though they soften as they cool (or you can steam them slightly in a plastic bag) it just isn't the soft, slightly chewy, super thin crust I was looking for. The filling is very good, tho I would not recommend the pomegranate molasses as any leaks will easily burn (from the sugars) which gives them an obvious off- putting flavor. The dough was easy to work with (I used my stand mixer) and I love the simplicity of the recipe but will continue my search for the perfect spinach fatayer. |
Showing page 1 of 1 pages
© Copyright 2024 cookbooker.com Contact Us | About Cookbooker | Bookstore List | Terms of Service