kaye16's Profile

Joined: December 21st, 2009

Latest review:

October 17th, 2022

Pasta e Fagioli from Essentials of Classic Italian Cooking

An easy and delicious soup. I used lardons for the meat. We were thinking that chicken sausages would be good, saucisse de volaille or merguez de volaille, cut in quarters lenghtwise, then into little... read more >

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kaye16's Reviews

2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

Fusilli with Cabbage and Tomato

From: Pasta Harvest: Delicious Recipes Using Vegetables at Their Seasonal Best (reviewed 5th February 2012)

Yummy. Not a weeknight dinner, since there's a lot of chopping, sautéing, and simmering time involved.

Gemelli with Mushrooms and Tomato

From: Pasta Harvest: Delicious Recipes Using Vegetables at Their Seasonal Best (reviewed 5th February 2012)

Very tasty and easy. Any kind of mushroom could be used. Shiitakes, some kind of wild mushroom, or a mix of cultivated and wild, all would be good.

Lardons or bacon could be used for the pancetta, which does add a nice depth to the sauce flavors.

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