kaye16's Profile

Joined: December 21st, 2009

Cuisse de Volaille à la Diable—Deviled Chicen Legs from The New York Times 60-Minute Gourmet

Really a hit. For a half recipe I used four thighs rather than two complete legs. Dijon mustard. Only 10min for the second baking in the oven This takes a bit longer than what I would usually call a weeknight... read more >

recipe reviews (1340)
book reviews (59)
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kaye16's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons

By Megan Gordon
Ten Speed Press - 2013

Having rhubarb and strawberries in house and inspired by @southerncooker's review, I changed my plans and made this jam instead. A definite hit and a definite do-me-again for next year. Good on toast and in my morning yogurt. Maybe over vanilla ice cream for dessert?

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