SuzeQP's Profile

Joined: January 5th, 2010


Latest review:

February 25th, 2010

Balsamic-Glazed Pork Chops from Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

Easy and delicious. This recipe is a winner. I will definitely fix this again. The flavor was fabulous and the pork was juicy. read more >


recipe reviews (22)
book reviews (0)
useful review votes (11)

SuzeQP's Bookshelf

12 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Good Housekeeping Illustrated Cookbook

By Zoe Coulson
Hearst Books - 1980


(10 recipe reviews)
owned by 12 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 6

Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

By Ruth Reichl
Houghton Mifflin Harcourt - 2009


(14 recipe reviews)
owned by 56 my recipe reviews 4

Keeping Good Company: A Season-by-Season Collection of Recipes, with Entertaining and Homemaking Ideas

By Roxie Kelley and Friends, Shelly Reeves Smith
Andrews McMeel Publishing - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

Memorable Recipes: To Share with Family and Friends

By Renee Behnke, Cynthia Nims
Andrews McMeel Publishing - 2009


(5 recipe reviews)
owned by 1 my recipe reviews 5

The Scandinavian Cookbook

By Trina Hahnemann
Andrews McMeel Publishing - 2009


(13 recipe reviews)
owned by 6 my recipe reviews 3

Small Plates, Perfect Wines: Creating Little Dishes with Big Flavors

By Lori Lyn Narlock
Andrews McMeel Publishing - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Tassajara Bread Book

By Edward Espe Brown
Shambhala - 2009


(0 recipe reviews)
owned by 9 my recipe reviews 0

Tassajara Cooking : A vegetarian cooking book

By Edward Espe Brown
Shambhala - 1973


(2 recipe reviews)
owned by 12 my recipe reviews 0

Things Cooks Love: Implements, Ingredients, Recipes

By Sur La Table, Marie Simmons
Andrews McMeel Publishing - 2008


(3 recipe reviews)
owned by 17 my recipe reviews 0

Vegetables Every Day: The Definitive Guide to Buying and Cooking Today's Produce With over 350 Recipes

By Jack Bishop
William Morrow Cookbooks - 2001


(6 recipe reviews)
owned by 16 my recipe reviews 4

With Heart and Soul: Favorite Recipes from Our Friends and Family

By Roxie Kelley and Friends, Shelly Reeves Smith
Andrews McMeel Publishing - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0