kateq's Profile

From: annapolis, md usa

Joined: February 14th, 2010


Latest review:

April 4th, 2019

Quick-Fried Shrimp with Sweet Toasty Garlic (Camarones al Mojo de Ajo) from Mexico One Plate At A Time

Even when the mojo de ago is rushed (as it was when I had remembered at the last possible moment the shrimp I had defrosted and when I wanted to use some dried minced garlic which came in a Penzey's gift... read more >


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kateq's Reviews


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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

America's Best Lost Recipes: 121 Heirloom Recipes Too Good to Forget

By The Editors of Cook's Country Magazine
Cook's Illustrated - 2007

4th March 2014

Hungarian Sweet Rolls : page 81

These pastries resemble croissants, but are so different. They are crunchy but very light. They are best on the day they are made: half the dough can be wrapped and frozen for use later. When it's time for the second batch, move the frozen dough to the fridge and let it thaw there overnight.

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