kateq's Reviews
2 recipe(s) reviewed. Showing 1 to 2Sort by: Title 
| Date | Rating
Nick Stellino's Passione: Pasta, Pizza, and Panini
By Nick Stellino
Putnam Adult - 2000
Fresh Pasta Sheets : page 39
Really good, really standard recipe for for fresh pasta sheets. Easy enough to do with the crank pasta machine, but my, how much easier with the Kitchen Aid attachment. We made the large batch and ended up with about 6 dozen nice sized ravioli.
useful (0)
Meat Tortellini with Garlic Cream Sauce : page 58
This is a review of the meat filling which is absolutely outstanding. The prep is time-consuming in that the celery, carrot and onion are not really to be diced but to be minced very finely. Otherwise, the filling will have inappropriately large bits of veg. For the breadcrumbs, I use the recipe but do not toast in the extra olive oil. I also use less oil than is listed and drain off a bit of the fat that is rendered from the veal and prosciutto before adding the wine. The resulting filling is wonderful in tortellini, ravioli or any other stuffed pasta.
useful (0)