leene101's Profile

From: Cheshire, CT USA

Joined: March 24th, 2010

About me: Love love love Italian food, cooking in Mexico Tuscany, Rome, Umbria ,Bologna and Florence. Two cooking classes in Tuscany were wonderful I can make pasta from scratch. Fresh herbs from the sides of the road were delightful Need to go to Puglia next!

Favorite cookbook: Dinner by Melissa Clark

Favorite recipe: pizza from Pizzarium Rome


Latest review:

February 7th, 2015

tomato and roasted lemon salad from Plenty More

love this salad interesting flavor with roasted lemons.Didnt use the pomegranate seeds but it was still good. read more >


recipe reviews (39)
book reviews (0)
useful review votes (15)

leene101's Bookshelf

367 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Mexican Today: New and Rediscovered Recipes for Contemporary Kitchens

By Pati Jinich
Rux Martin/Houghton Mifflin Harcourt - 2016


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Indian Family Kitchen: Classic Dishes for a New Generation

By Anjali Pathak
Clarkson Potter - 2016


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito

By Alexandra Raij, Eder Montero, Rebecca Flint Marx
Ten Speed Press - 2016


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mamma Agata: Simple and Genuine

By Chiara Lima, Chiara Lima, Photography by Roberto Sammartini
Mamma Agata - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

The United States of Pizza: America's Favorite Pizzas, From Thin Crust to Deep Dish, Sourdough to Gluten-Free

By Craig Priebe, Dianne Jacob
Rizzoli - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Everyday Super Food

By Jamie Oliver
Michael Joseph Ltd - 2015


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Homemade Kitchen: Recipes for Cooking with Pleasure

By Alana Chernila
Clarkson Potter - 2015


(1 recipe review)
owned by 4 my recipe reviews 0

Williams-Sonoma School Night: Dinner Solutions for Every Day of the Week

By Kate McMillan
Weldon Owen - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Artisan Pizza to Make Perfectly at Home: Franco Manca

By Giuseppe Mascoli, Bridget Hugo
Kyle Books - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

Modern Israeli Cooking: 100 New Recipes for Traditional Classics

By Danielle Oron
Page Street Publishing - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Happy Cooking: Make Every Meal Count ... Without Stressing Out

By Giada De Laurentiis
Pam Krauss Books - 2015


(3 recipe reviews)
owned by 3 my recipe reviews 0

The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World

By Jessamyn Waldman Rodriguez, Julia Turshen
Clarkson Potter - 2015


(3 recipe reviews)
owned by 6 my recipe reviews 0

A Taste of Southern Italy: Delicious Recipes and a Dash of Culture

By Marlena de Blasi
Ballantine Books - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Indian Harvest: Classic and Contemporary Vegetarian Dishes

By Vikas Khanna
Bloomsbury USA - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Calabria in Cucina: The Flavours of Calabria

By Valentina Oliveri, Antonino Bartuccio, Alessandro Saffo
Sime Books - 2014


(0 recipe reviews)
owned by 1 my recipe reviews 0

Zahav: A World of Israeli Cooking

By Michael Solomonov, Steven Cook
Rux Martin/Houghton Mifflin Harcourt - 2015


(4 recipe reviews)
owned by 5 my recipe reviews 0

Spices & Seasons: Simple, Sustainable Indian Flavors

By Rinku Bhattacharya
Hippocrene Books - 2014


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Connecticut Farm Table Cookbook: 150 Homegrown Recipes from the Nutmeg State (The Farm Table Cookbook)

By Tracey Medeiros, Christy Colasurdo
Countryman Press - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Rome: Centuries in an Italian Kitchen

By Katie Caldesi, Giancarlo Caldesi
Hardie Grant Books - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Eat Mexico: Recipes from Mexico City's Streets, Markets & Fondas

By Lesley Téllez
Kyle Books - 2015


(0 recipe reviews)
owned by 3 my recipe reviews 0

Clean Green Eats: 100+ Clean-Eating Recipes to Improve Your Whole Life

By Candice Kumai
Harper Wave - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Pomegranates & Pine Nuts: A stunning collection of Lebanese, Moroccan and Persian recipes

By Bethany Kehdy
Duncan Baird Publishers - 2013


(0 recipe reviews)
owned by 3 my recipe reviews 0

Rosa's Thai Café: The Cookbook

By Saiphin Moore
Interlink Publishing - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More

By Deborah Schneider
Ten Speed Press - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Indian Kitchen: Secrets of Indian Home Cooking

By Maunika Gowardhan
Hodder & Stoughton Ltd - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mastering the Art of French Cooking

By Julia Child, Simone Beck, Louisette Bertholle
Penguin - 2009


(1 recipe review)
owned by 15 my recipe reviews 0

Middle Eastern Cookery

By Arto Der Haroutunian
Grub Street - 2010


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Greek Yogurt Kitchen: More Than 130 Delicious, Healthy Recipes for Every Meal of the Day

By Toby Amidor
Grand Central Life & Style - 2014


(0 recipe reviews)
owned by 1 my recipe reviews 0

Seven Spoons: My Favorite Recipes for Any and Every Day

By Tara O'Brady
Ten Speed Press - 2015


(6 recipe reviews)
owned by 4 my recipe reviews 0

Fresh Flavors From Israel

By Ruth Oliver, Orly Pely-Bronshtein, Shaily Lipa-Angel, Janna Gur
Al Hashulchan - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Eat Well, Eat Happy

By Charity Ferreira
Weldon Owen - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Foods of Crete : Traditional Recipes From the Healthiest People in the World

By Koula and Bradley, Bill Barydakis
Bill Bradley Publishing - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Festa del Giardino; A harvest of recipes and family memories

By Sally Maraventano
Cardinal Publishers Group - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

Food Lovers' Guide to Brooklyn: Best Local Specialties, Markets, Recipes, Restaurants, and Events

By Sherri Eisenberg
Globe Pequot Press - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner

By Janet Fletcher
Ten Speed Press - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Verdure: Vegetable Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project

By Christopher Boswell, Annie Schlechter, Elena Goldblatt
Little Bookroom - 2014


(0 recipe reviews)
owned by 1 my recipe reviews 0

Pasta: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project

By Christopher Boswell, Annie Schlechter, Elena Goldblatt
Little Bookroom - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Good Food Day: Reboot Your Health with Food That Tastes Great

By Marco Canora, Tammy Walker, Michael Harlan Turkell, Timothy Ferriss
Clarkson Potter - 2014


(0 recipe reviews)
owned by 2 my recipe reviews 0

Venice: Recipes Lost and Found

By Katie Caldesi, Giancarlo Caldesi
Hardie Grant Books - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pizza Dough: 100 Delicious, Unexpected Recipes

By Gabi Moskowitz, Frankie Frankeny
Egg & Dart - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

More Mexican Everyday: Simple, Seasonal, Celebratory

By Rick Bayless, Deann Groen Bayless, David Tamarkin
W. W. Norton & Company - 2015


(1 recipe review)
owned by 3 my recipe reviews 0

Eating Rome: Living the Good Life in the Eternal City

By Elizabeth Helman Minchilli
St. Martin's Griffin - 2015


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Tomato Basket: A Celebration of the Pick of the Crop

By Jenny Linford
Ryland Peters & Small - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Community Table: Recipes & Stories from the Jewish Community Center in Manhattan & Beyond

By JCC Manhattan, Katja Goldman, Lisa Rotmil, Judy Bernstein Bunzl
Grand Central Life & Style - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

Virgin Territory: Exploring the World of Olive Oil

By Nancy Harmon Jenkins
Houghton Mifflin Harcourt - 2015


(1 recipe review)
owned by 3 my recipe reviews 0

Truly Madly Pizza: One Incredibly Easy Crust, Countless Inspired Combinations & Other Tidbits to Make Pizza a Nightly Affair

By Suzanne Lenzer, Mark Bittman
Rodale Books - 2015


(0 recipe reviews)
owned by 2 my recipe reviews 0

A Bird in the Hand: Chicken Recipes for Every Day and Every Mood

By Diana Henry
Mitchell Beazley - 2015


(7 recipe reviews)
owned by 6 my recipe reviews 0

Cook Italy: More Than 400 Authentic Recipes and Techniques from Every Region of Italy

By Katie Caldesi, Giancarlo Caldesi
Kyle Books - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Glorious Pasta of Italy

By Domenica Marchetti, France Ruffenach
Chronicle Books - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Pasta Night (Williams-Sonoma)

By Kate McMillan
Weldon Owen - 2014


(0 recipe reviews)
owned by 1 my recipe reviews 0