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Classical Turkish Cooking: Traditional Turkish Food for the American
By Ayla E. Algar
William Morrow Cookbooks - 1991
ISBN: 0060163178

Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen

Chick-pea Salad with Garlic-Cumin Vinaigrette (nohut salatasi)

Page 148

Cuisine: Mediterranean | Course Type: Salads

(1 review)

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Recipe Reviews

1st November 2009

wester from Soesterberg, Utr

Strong flavors but well-balanced.

(edited 1st December 2009) (0) comment (0) useful  

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